Getting started...
Half way done...
Ready!
Monday, October 27, 2014
Wednesday, June 25, 2014
Just to wet your appetite.
The start
Smothered in a homemade sweet mustard and garlic sauce. Then put on the smoker.
One hour in
Two hours
Three Hours
Phase 2Covered in brown sugar and honey. Wrapped with foil in a bath of apple juice.
The Fifth Hour
Phase 3
Removed from foil, covered in Sweet Baby Ray's
Back on the grill until...
Done!
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